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Eat. Drink. Enjoy.

Sta. Rita Hills, California

Our Story

Chef David Slay enjoys a well-earned reputation as one of the most professional and hardworking chefs in the hospitality business. In 2017, he leveraged his success in the dining industry into winemaking and founded Slay Estate and Vineyard, which is set in the majestic Santa Barbara wine country and its prestigious Sta. Rita Hills AVA. He brings his meticulous attention to detail and focus on personable service from his work at Park Ave Dining and il garage ristorante in Orange County, California to the art of running a vineyard, creating breathtaking wine blends, responsible farming, and putting on unforgettable events. Read more >>

 

Location:

6635 East Hwy 246, Lompoc, CA. 93436 

(By appointment only)

Email:

info@slayestateandvineyard.com


 
 

 
Today, I think it’s safe to say that Sta. Rita Hills stands as one of the greatest places in the New World to grow Pinot Noir…
— Steve Heimhoff, Wine Enthusiast